Chili

Ingredients

• 2 lbs ground beef
• 1-2 Poblano pepper(s)
• 1 large onion
• 15 oz black beans, strained and rinsed
• Cumin
• 30 oz kidney beans, strained and rinsed
• Chili powder
• 15 oz diced tomatoes with juice
• Dried oregano
• 30 oz diced tomatoes with green chilis with juice
• Salt/pepper
• 32 oz tomato juice
• Paprika

Instructions

1. In a large skillet, brown ground beef.
2. Roughly chop onion and add garlic, spices, and chopped onion to the beef.
3. Pour into crockpot.
4. Rinse beans and add tomatoes, roughly chopped peppers, and tomato juice.
5. Stir and cook on low for 7 hours, stirring consistently.
6. Serve warm with optional shredded cheese.